Salad:
2 cups black beans
2 cups corn
1 red onion (chopped)
1 quart cherry tomatoes cut in half
cilantro
Dressing:
1/4 cup lemon or lime juice
1/4 cup red wine vinegar
1/2 cup cilantro
1 tsp. cumin
1/2 cup canola oil
salt
pepper
garlic powder
Mix salad together in a medium bowl. Mix dressing together in a small bowl and pour over salad. Mix well. Serve as a salad or with tortilla chips.
Optional - You can add jicima, or avacado to the salad.
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